The top ten must-buy snacks in Xinjiang are raisins, mutton kebabs, dried fruits and nuts, milk lumps, milk tea, yogurt, cut cake, dry baba, Xinjiang red dates, naan.

1, raisins

Xinjiang is one of the main producing areas of grapes, and its raisins are full of flavor, sweet and delicious, and are the representative snacks of Xinjiang.

2, lamb kebabs

Xinjiang kebabs are a very popular snack in the region, which is made by skewering tender and juicy slices of lamb on bamboo skewers, sprinkling them with spices and then grilling them over charcoal.

3, dried fruits and nuts

Xinjiang produces a wide variety of dried fruits and nuts, such as walnuts, almonds, cashews, etc., whose quality and flavor are very good.

4, milk lumps

Milk lumps in Xinjiang is a very famous snack, which is made of milk after fermentation and boiled, and the finished product is mostly in the shape of small pieces. The texture of milk lumps is rich, and some have dried fruit or nuts added to add layers of flavor.

5, milk tea

Milk tea in Xinjiang is popular for its rich milky flavor and unique flavorings, and it is a must-have drink in the daily lives of locals.

6, yogurt

The yogurt in Xinjiang is highly praised for its thick texture and pure flavor, and the good quality and high production of milk in Xinjiang make yogurt a local specialty.

7, Chegao

Chegao in Xinjiang is a kind of dessert made of glutinous rice and red dates and other ingredients, with a soft, sweet and savory taste.

8, Dry Baba

Dry Baba is a kind of Xinjiang specialty pastry with crispy outer skin and rich inner filling, such as meat floss, nuts and candied fruit.

9, Xinjiang red jujube

Xinjiang red jujube is one of the must-buy snacks in Xinjiang, the main varieties of Xinjiang jujube are Junjube, gray jujube and Zanhuang jujube.

10, Naan

Naan in Xinjiang is a traditional flat bread with a fluffy texture, which can be served with a variety of dishes, such as salads and grilled meat.