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How to make random stews in Northeastern cuisine

How to stew randomly:

1. Tear the eggplant into small sections, cut the kidney beans into sections, and cut the tomatoes into small pieces. Remove the seeds, tendons and cubes from the peppers and cut the kohlrabi into diamond shapes and set aside. Soak the wide noodles in boiling water and set aside.

2. Leave 250 grams of oil in the pot and heat it until it is 50% boiled. Put the eggplant in it and fry until soft, then take it out to control the oil. Then fry the kidney beans. When the kidney beans are soft, take them out to control the oil.

3. Leave a little base oil in the pot, put the onion and ginger into the frying pan, and when the fragrance explodes, add five-spice powder, pepper, salt, chicken essence, stir-fry the braised pork, and add eggplant and kidney beans. , kohlrabi, stir-fry for a few more minutes as you like, finally add water and wide rice noodles and simmer for 15 minutes, add tomatoes and peppers and simmer for 5 minutes, just pour sesame oil when taking it out of the pot!

About Northeastern random stew:

Northeastern random stew, known as "hodgepodge", is a variety of vegetables such as beans, potatoes, eggplants, green peppers, tomatoes, fungus, and ribs. Stew together until cooked. Northeastern stew is simple and easy to cook, contains both meat and vegetables, and is rich in nutrients.

Northeastern stew does not require any tedious skills. The vegetables and meat are simply chopped, pushed into the pot, put on the fire and simmered. No delicate utensils are needed to serve the dishes. The stewed vegetables are served in a small iron pot, iron basin or large bowl.

Northeastern people have a simple and rough character. People around a table are surrounded by several large pots of steaming stew, with chopsticks flying, laughing and cursing loudly, wine glasses clinking, and sweat dripping from their faces. They will not stop until they are drunk.

Everyone’s eating habit of stirring the horse spoon in the same pot has drawn into the relationship between each other. The broadness, grandeur, enthusiasm and tolerance of the character are perfectly reflected in the stew. This is unique to the Northeastern people. Stew culture.