Because the sweet potato and air contact oxidation occurs, sweet potato do not peel long after the air, and other preparations are done and then cut pieces under the sweet potato, in addition to cooking with a little alkali, you can avoid blackening, the following practice:

Prepared materials: sweet potato 1 small, purple potatoes 1 small, 60 grams of rice, water, alkali, a little

Production steps:

Making steps:

1, prepare rice?

2, prepare purple potatoes, sweet potatoes, do other preparations, do not peel first, so as to avoid oxidation

3, clean the rice, soak in water for 30 minutes, so that the porridge cooked not only delicious, but also cooked very quickly

4, the sweet potatoes and purple potatoes peeled

5, washed and thick, cut into small pieces

6, after the rice is soaked. Put into the rice cooker

7, add the right amount of water

8, and then the sweet potato pieces are also poured into the rice cooker

9, start the porridge function, because it is done at night, so use the reservation porridge, everyone if you are cooking over an open fire, on the high heat after boiling water, and then put the rice and sweet potatoes in the pot, and then boiled to turn the heat to cook for another 30 minutes basically cooked

10, like a sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet, sweet. >10, like to eat sweet, you can add some icing sugar, add a little lye

11, the finished picture