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How to make fish slices with Chinese sauerkraut, and how to make fish slices with Chinese sauerkraut is delicious?
material

Heiyuyi alley

Half a box of pickles

Tofu half block

Method for pickling fish fillets

A snakehead, given by the teacher, sells fillets very well, using only fillets instead of fishbones. Marinate with cooking wine and corn flour for a while. Steps of pickled fish fillets 1

Buy a box of kimchi, half a box of jiaozi, and half a box of fried fish, kimchi and fish fillets. Step two.

The third step of tofu method is to marinate fish fillets in half slices.

Put a little oil in the pot, stir-fry the kimchi, add water and tofu and cook it thoroughly. Step 4 of Kimchi Fish Slices

When the soup is cooked until it is rich, add the fish fillets, and the fish fillets can be served. Step 5 of Kimchi Fish Slices