The classic practice of home cooking green garlic fried bacon is:

A, the ingredients to prepare details: bacon 1 small piece, green garlic 4; red pepper 1, a little salt.

Second, green garlic fried bacon classic practice steps:

3, bacon into the steamer on the steamer for twenty minutes, and then cut into slices standby;

4, with the fat bacon slices cut into thin slices, put the pan frying, bacon slices of fat frying slightly;

5, the green garlic garlic white first into the inside of the stir-fry;

6, stir-fry flavor into the red pepper flakes into continue to stir-fry;

7, stir-fry a few times after the addition of green garlic leaves into the stir-fry;

8, stir-fry after the discoloration of a little salt and stir-fry evenly can be a pot, pots, on the table, to provide friends and family with the classic fried bacon with green garlic.