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Who is best to eat Gastrodia elata and who is not suitable to eat Gastrodia elata?

Gastrodia elata is a kind of Chinese medicinal material, which is relatively common in traditional Chinese medicine pharmacies. In fact, Gastrodia elata has very high medicinal value, so who is more suitable to eat Gastrodia elata? Who is best to eat Gastrodia elata

1. At the same time, young and middle-aged friends eating some Gastrodia elata appropriately can help themselves achieve a good effect of calming the liver and replenishing qi, and can also achieve a good effect of strengthening muscles and bones. effect. Many young and middle-aged friends who drink alcohol for a long time will cause great harm to their livers. Eating some Gastrodia elata appropriately can achieve a good liver protection effect and reduce the chance of developing various liver diseases.

2. Elderly friends can also eat some Gastrodia elata appropriately. Many elderly friends are getting older, and it is very easy to increase their chances of developing Alzheimer's disease and neurasthenia. Appropriate consumption of Gastrodia elata can also help promote blood circulation in the head and brain, and to a certain extent, it can also reduce the risk of Alzheimer's disease. The probability of developing various Alzheimer's problems.

3. It is also a good choice for some airline pilots to eat some Gastrodia elata appropriately. Gastrodia elata has a very good protective and regulating effect on the brain's nervous system. It can also enhance its visual nerve resolution, which is very beneficial to pilots' vision. Who is not suitable for taking Gastrodia elata

If the patient has blood deficiency and yin deficiency, Gastrodia elata should be used with caution. Gastrodia elata should also be taken at the same time as Yufengcao root, which may easily lead to the risk of intestinal nodules. Gastrodia elata cannot be decoctioned together with other drugs, as the analgesic and sedative effect will be lost. Before use, Gastrodia elata can be moistened with a small amount of water, and then dried or ground into powder, so that it can be taken directly.

Benefits of eating Gastrodia elata

Eating Gastrodia elata generally has many benefits. It is a Chinese medicinal material. It is neutral in nature, sweet in taste, and returns to the liver meridian. Because Gastrodia elata has the effects of calming wind and relieving spasm, calming the liver and subduing yang, dispelling wind and dredging collaterals. It is generally used to treat stroke, hemiplegia, neurasthenia, limb numbness, muscle and bone pain, rheumatoid arthritis, and Parkinson's disease.

Gastrodia elata has sedative, analgesic, and anticonvulsant effects; it can increase cerebral blood flow, reduce cerebral vascular resistance, slightly shrink cerebral blood vessels, and increase coronary vascular flow; it can lower blood pressure, slow down the heart rate, and has a negative impact on myocardium. Ischemia has a protective effect; Gastrodia polysaccharide has immune activity. How much Gastrodia elata should be taken every day?

Under normal circumstances, taking it twice a week is enough. However, if the medicine has a good auxiliary therapeutic effect, it still needs to be taken multiple times to achieve the desired effect. Of course, I Do not use them too close together to avoid poisoning, and it is not advisable to eat too much Gastrodia elata. It should not exceed 40 at a time. If it is taken in decoction, it is best to control it between 3 and 10 grams. If it is Gastrodia elata powder, the dosage should be more. A little, usually about two grams at a time.