What vegetables are there in the hot pot?
Vegetarian dishes that can be thought of at present (not only green vegetables, but also some that do not meet the requirements, so let's list all the ones we often eat first): oil wheat vegetables, Chinese cabbage, kelp, laver, tomatoes, celery, leeks, water spinach, potatoes, yams, sweet potatoes, radishes, bamboo shoots, bean sprouts, white gourd, coriander and day lily. . . Wait, wait, there are many eggplant beans, all of which are good choices.