Main ingredient: 300g yellow cauliflower.

Supplements: 1/3 tsp salt, 2 tbsp vinegar, 1 tbsp soy sauce, 1/5 tsp sesame oil, 1 green onion, 1/3 tsp pepper, 2 tbsp chili oil.

Cool yellow cauliflower practice steps are as follows:

1, prepare yellow cauliflower;

2, rinse with water, put in lightly salted water to soak;

3, de-stemmed and de-cored;

4, put in a pot of water;

5, blanch;

6, put in cold water to soak;

7, take a small plate, put green onion, vinegar, salt, soy sauce, sesame oil, pepper, chili oil and other sauce;

8, yellow cauliflower water control on the plate, pour into the sauce and mix well can be;

9, the finished product, as shown in the picture;