You can eat corn, carrot, and pig's feet soup during confinement. Because these foods are not mutually exclusive, eating them together will not cause any adverse reactions. They taste fragrant and sweet and have high nutritional value. They contain various nutrients needed by the human body and complement each other. They can nourish the kidneys, calcium, and blood. Qi, the effect of strengthening the spleen and nourishing the stomach.

Method

Ingredients

Sweet corn

Two sticks

Carrots

Pig's trotter

Appropriate amount

Accessories

Cooking wine

A little

Ginger

A little

Minced green onion

An appropriate amount

Steps

1. Add ginger slices to pig's feet, Dried chilies, blanched with cooking wine

2. Wash the blanched pig's feet, put them in a casserole, add ginger slices, cooking wine, water, bring to a boil over high heat, turn to medium heat and simmer for about 20 minutes

3. Cut the corn into strips and cut the carrot into hob pieces

4. Add the corn and carrots

5. Cook until the corn is cooked and the carrots are done. Sprinkle a little salt and mince the green onions.