Main Ingredients

2 baby vegetables

1 piece of vermicelli

Supplementary Ingredients

Oil in moderation

Salt in moderation

Soy Sauce in moderation

Garlic in moderation

Scallion in moderation

1. All Ingredients

2. Pour the oil into the pot, put the garlic Stir fry, add salt, soy sauce.

3. soften the vermicelli

4. cut the baby vegetables into 4 cloves

5. lay the vermicelli underneath, put the baby vegetables on top, pour the garlic on top, and drizzle some soy sauce on top

6. put it into the steamer, and steam it for 15 minutes

Tips

The vermicelli has to be soaked very softly so that it doesn't come out too dry

The vermicelli should be soaked very softly so that it doesn't come out too dry

The vermicelli should be soaked very softly. This way, it won't steam out too dry