Current location - Recipe Complete Network - Dietary recipes - Handmade Black Sesame Paste
Handmade Black Sesame Paste
Process: other processes

Flavor: sweet

Time: <10 minutes

Ingredients:

Cooking Steps:

1. Prepare black sesame seeds and glutinous rice

2. Wash the black sesame seeds, and drain them with a sieve

4. Pour the black sesame seeds into a frying pan, and stir fry them constantly over a low heat

5. p>

5. Stir-fry dry moisture, hear a lot of cracking sound, turn off the fire out

6. Similarly, wash the glutinous rice, put it into the frying pan, stir-fry over low heat

7. Stir-fry until slightly yellow can be turned off the fire

8. Stir-fry good are put into a large plate to spread the cool a little bit, you can turn a little bit to let the heat better spread

9. Add sugar and put together in the Cooking machine inside

10. beat into powder

11. beat the powder powder, directly can eat, add the right amount of water can be adjusted to black sesame paste

Cooking tips:

Sugar can be according to their own tastes to add or subtract!

Fried black sesame seeds and glutinous rice should be spread out in a larger container, otherwise the heat underneath can not be dispersed will be damp!

Put the cooking machine to break, do not add too much at a time, or hit the not fine

.