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What specialties in Hubei are worth recommending?
Hubei is the capital of food, and there are many special foods worth recommending. The following are some specialties of Hubei:

1. Regan Noodles: Regan Noodles is one of the most famous specialties in Hubei province. It is composed of fine flour, sesame paste, Chili oil and chopped green onion, with unique taste, spicy and delicious.

2. Regan Noodles bean skin in Wuhan: Regan Noodles bean skin is a traditional snack in Wuhan. It is made of bean skin, sesame paste, Chili oil and chopped green onion. It tastes crisp and delicious.

3. Wuhan air-dried duck neck: Air-dried duck neck is a special snack in Wuhan. After special curing and cooking techniques, the duck neck tastes delicious.

4. Wuhan Hot Dried Fish: Hot Dried Fish is a traditional dish in Hubei. It is made of fresh fish, and it tastes fresh and tender after a unique cooking process.

5. Wuhan Dried Monopterus albus: Dried Monopterus albus is a special dish in Hubei Province. It is made of fresh Monopterus albus, and it tastes fresh and tender after a unique cooking process.

6. Wuhan Hot Dried Tofu: Hot Dried Tofu is a traditional snack in Hubei. It is made of tender tofu. After a unique cooking process, it tastes delicate and delicious.

7. Wuhan hot-dried duck blood vermicelli soup: Hot-dried duck blood vermicelli soup is a special soup in Hubei. Adding duck blood, vermicelli and unique seasoning, the taste is rich and delicious.