Current location - Recipe Complete Network - Dietary recipes - When I was a child, I often ate pineapple rice. Is the rice glutinous rice?
When I was a child, I often ate pineapple rice. Is the rice glutinous rice?
Aromatic rice should be steamed a little dry, so that the fried rice made is delicious; The ratio of coconut juice water to rice is slightly less than the water used for steaming rice at ordinary times, and the steamed rice will be slightly harder. Rice (overnight rice or cooked rice) will do.

The choice of rice is very important. It's best to make it clear, and put less water when cooking. Like to eat pineapple fried rice with Thai or Southeast Asian flavor, you can add some curry sauce to fry it, and the fried taste is super delicious. Pineapple rice is a delicious food that everyone likes, because it has a good appearance and comprehensive nutrition, rich in vitamins and protein, which helps to improve memory; Lovely in form, rich in color, sweet and delicious and can promote digestion. Here's how to do it. The practice of pineapple rice is similar, but the ingredients added in it can be varied and selected according to your own taste.

In fact, there are many ways to make pineapple rice, among which Thai pineapple rice is the most famous, and pineapple is the most indispensable thing to make pineapple rice. Other ingredients can be nutritionally matched according to their own preferences!

Let me share a pineapple rice with shrimps and vegetables.

Ingredients:

A pineapple, a bowl of rice, 200g of fresh shrimp, green beans100g, half a red bell pepper, a piece of dried bean curd, a piece of ginger, a proper amount of salt, a little soy sauce, a little black pepper and a proper amount of oil.

Practice:

Prepare the ingredients.

Deal with the ingredients, clean the fresh shrimp and dice them, and dice the dried bean curd and red bell pepper. Add a little salt and black pepper to the shrimp and mix well.

Break the pineapple into two parts, take out the pineapple meat, soak it in water for half an hour, and add a little salt to the water.

Green beans are cooked. It would be nice to have tender corn.

Stir-fry shrimps for later use.

Add a proper amount of oil to the pot, add red bell pepper, green beans and dried beans and stir fry, then add shrimps and stir fry evenly.

Add rice, pineapple, salt, a little light soy sauce and stir well.

Put the fried pineapple rice into the pineapple shell.

Tip: Put the pineapple shell in the oven or microwave oven in advance to make sure that the pineapple rice is hot in the pineapple bowl.