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How to Make Corn Soup with Pork Tubular Bone

Materials

Main ingredient: 800g of pork bone, 3 corn, 10g of wolfberries;

Accessories: Salt

Tubular Bone and Corn Soup

1

Tubular Bone Blanch

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2

Blanch tubular bone washed and put into a pot and then add enough water.

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3

3 corn, cut into 4-5 cm pieces

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4

The corn is washed and put into the pot

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5

With wolfberries washed and put into the pot, cook on a high heat

This is a good idea.

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6

When it boils, lower the heat and simmer

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7

Simmer for about 1 hour, season and serve

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Tips

For the healthy soups without MSG, just put some salt will do.