The God of Sushi, a documentary about Japanese chef Jiro Ono, was filmed in 20 1 1 year, which fully showed Japanese sushi and its delicious The Secret Behind. It can be said that the Japanese are very powerful, and they can make a good food into a culture. Although when we mention Japanese food, the first thing that comes to mind is sushi, and we may not remember many others, but it is this sushi that has spread all over the world and become a symbol of Japanese food culture.

Although there are many delicacies in China, which one has become the world-famous delicacies, pancake fruit, Chinese hamburger and bean curd? This is the problem of our cultural output strength. We can't let a single food be remembered by the world, but our food is collectively called Chinese food in the eyes of crooked nuts. We also have food that is remembered by the world, such as jiaozi, but in terms of influence, sushi is better. This is not only determined by the taste of the food itself, but also by the propaganda of the food. More importantly, it is a manifestation of comprehensive national strength. For example, the United States has the strength to export its culture, and it can push its hamburgers to the whole world and make them loved by the world. Similarly, if China is strong enough, it can also push so many delicious foods from China to the world.

Then there is our own propaganda. We also have similar food documentaries, such as "China on the Tip of the Tongue", which caused great repercussions at home, but it is different from China's internationally. This may be due to the documentary's standard, and the bigger reason is the comprehensive national strength, and its own influence is insufficient, so it is difficult to achieve attraction and influence. But there are so many delicious foods in China that it will be known to the world one day.