According to the working experience in catering packaging design, the design principle of food packaging design you want to know is always the same as that of packaging design. The main problems are as follows:

First, the brand logo on the packaging should be eye-catching

From the packaging, the brand concept can be embodied, which is conducive to sales promotion, establishing a good image for the enterprise, and also facilitating consumers to remember the enterprise.

Second, pay attention to the quality of words and patterns on the package.

Packaging design must be clear, so as to facilitate consumers' reading. If the words and patterns are ambiguous, it will not only go against publicity and promotion, but also make people feel that the products are inferior, so we must make more efforts in this regard.

Third, commodity packaging design should meet people's aesthetic needs.

The packaging design company reminds everyone that packaging design is an art, and it is necessary to design beautiful and exquisite packaging from an aesthetic point of view, so as to enhance the value of products and stimulate consumers' desire to buy.

Fourth, the text pattern on the package should be as simple as possible.

Put the most valuable information in the most conspicuous place, and highlight the key points with different fonts or colors, so that consumers can get the most critical information at the first time. This is the experience of host brand design. I hope to answer your question and adopt it! ! !