Lotus root, enoki mushrooms, ribs can be stewed together.

How to Make Golden Mushroom, Lotus Root and Spare Ribs Soup in Detail

Cuisine and Benefits: Delicious Congee Soup

Ingredients for making Golden Mushroom Lotus Root and Spare Ribs Soup:

100 grams of golden needle mushrooms, 50 grams of lotus root, 150 grams of baby back ribs.

10 grams of ginger, 4 red dates, 4 grams of salt.

How to Make Lotus Root Ribs Soup with Golden Needle Mushrooms

①Wash and slice the lotus root; wash and cut the golden needle mushrooms; wash and cut the pork ribs; boil the pork ribs to get rid of the blood; wash and remove the core of the jujubes.

②Pot on the fire, put enough water to boil, put all the materials and seasonings, boil and then turn to small fire until the meat can be rotten.