Current location - Recipe Complete Network - Dietary recipes - Why is dried horse mackerel sweet?
Why is dried horse mackerel sweet?

Mabu fish itself is not sweet, and if it is sweet, it is because of the sugar that is put into the marinade.

Mabu fish is a small fish growing in the ocean, China's main production area in Shandong Weihai area. It is also called gang fish, because the longest bar is thin,

like a needle, also known as needle fish.

The muscles of the Mabu fish are almost transparent with a black peritoneum. Basically, it is made into dried horse mackerel and sold in

More of it is sold in

Flavorful.

The horse mackerel is elongated, with a body length of 17 to 24 centimeters. The upper jaw is triangular, equal in length and width, and the lower jaw is extended into a rostrum. The teeth are small, the body

is covered with fine round scales, and the dorsal midline has a wider longitudinal band of emerald green color.

The dorsal and anal fins are opposite each other, both located at the back of the body, the pectoral fins are high and yellow? colored, the caudal fin is forked and light green, with the lower lobe slightly longer than the upper.

Expanded Information:

Mabu fish is popularly known as the Mabu fish. p>There are many common names for the horse mackerel, including "stick

fish" because of its slightly cylindrical shape, and "needlefish" because of its pointed, needle-shaped mouth. It is found in the western part of the North Pacific Ocean.

The muscles of the horse mackerel are almost transparent, but have a blackish peritoneum, because the horse mackerel feed on tiny pieces of algae and plankton.

If they were not separated by this blackish peritoneum, sunlight would pass through their transparent muscles and reach the incompletely digested plankton and pieces of algae, which would then photosynthesize and produce some gas or substance that would threaten their lives. to their lives as gases or substances.?

The muscles of the horse mackerel are rich in protein and fat, among other things. Fresh meat into medicine has the effect of nourishing yin, tonifying qi, detoxification, the main treatment of yin deficiency, internal

heat, night sweating, five heartburn and heat (tuberculosis lung), long ulcerated sores, not easy to close the mouth and so on.