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The order of the strokes of the Lotus calligraphy pen

1. Strokes: horizontal, vertical, vertical, horizontal, fold, horizontal, vertical, dot, horizontal fold, fold, and stroke

2. Stroke order as shown:

3. The meaning of lotus:

1. A perennial herbaceous plant that grows in shallow water. Its underground stems are fat and long, with joints. The leaves are round and high above the water surface. The flowers are large, light red or White, fragrant. The underground stem is called lotus root and the seeds are called lotus seeds, both of which can be eaten. Also called lotus or hibiscus.

2. Refers to lotus seeds: Jian~ (lotus seeds produced in Fujian). Xiang~ (lotus seeds produced in Hunan).

3. Surname.

4. Word group:

Water lily? Lotus pod? Durian? Lotus seed?

Lotus vegetable? Lotus root? Lotus? Lotus house

Extended information

1. Etymological evolution:

2. Explanation of words:

3. Related word groups:

1. Durian?[ liú lián ]?

Evergreen tree. The leaves are oblong, smooth on the surface, and scaly on the back. The fruit is spherical in shape, with many hard thorns on the surface, and the flesh is delicious. It is one of the famous tropical fruits. It is native to Malaysia and is also found in Guangdong and Hainan of my country.

2. Lotus root?[ lián cài ]?

The lotus root used as a vegetable.

Citation: Zhao Jinjiu's "Country Wine Shop" 2: "Why don't you get some lotus vegetables to sell?"

3. Lotus root? [ lián ǒu ]?

Lotus root is native to India and was introduced to China very early. Lotus root belongs to the subclass Magnolia and the order Aralia. It likes warmth and cannot tolerate shade. It is not suitable for lack of water and strong wind. Lotus root is slightly sweet and crisp, and can be eaten raw or cooked.

4. Lotus? [lián huā]?

The flower of lotus.

Citation: "Flower City" Issue 6, 1981: "Lotus is a theme that people have chanted tirelessly since ancient times."

5. Lotus heart? [lián xīn]?

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The germ in lotus seeds is green and has a bitter taste.

Citation: Lu Xun's "Lace Literature·Snacks": "Osmanthus and white sugar Lunjiao cake, lard and white sugar lotus heart porridge."