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Tips on how to make oil tea noodles

Ingredients ?

Flour

350g

Black sesame seeds

40g

Peanuts

50g

Salad oil

50g

?

How to make oil tea noodles ?

Oven roasted peanuts, direct roast without preheating, 150 degrees for 20 minutes, after baking in the oven to cool to cool.

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Frying pan without oil to stir fry black sesame seeds, the smallest fire constantly stirring, stirring until the pan a little smoke when the fire off, I fried about 5 minutes.

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Steamed noodles, this also need to be stirred over low heat, stirring me quickly get frozen shoulder ~?

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About 20 minutes, the color is a little bit brown when you can turn off the fire, and then sieve to cool.

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The drying work can be dealt with black sesame seeds and peanuts, black sesame seeds with a rolling pin to roll out, peanuts peeled to find a cloth bag with a rolling pin to roll out, I basically knocked? My son played in the house asked me what flavor, I said you come over to ask ah, that is called a fragrance.

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Open a small fire pan lard, into the cooled flour stir-fry to make it mixed with lard, pour into the black sesame seeds and peanut crushed and stir-fry, feel almost can be out of the pot

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complete, the next day you can eat in the morning.