condiments

Yogurt 200g

50 grams of flour

50 grams of corn flour

Eggs 1

Accessory raisin 30g

Sweet and sour taste

Decocting technology

Twenty minutes takes time.

Ordinary difficulty

Steps of making yogurt tortillas

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1

Pour the flour and corn flour into a large bowl and stir with chopsticks.

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2

Pour the yogurt into the flour and then beat in the eggs.

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three

Stir the batter thoroughly.

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four

Pour the chopped raisins into the batter and stir well.

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five

Heat on low heat, without pouring oil, pour in a spoonful of prepared batter, cover it, and simmer for 2 or 3 minutes until the surface of the cake solidifies and the color of the cake turns golden.

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six

Turn over and stew 1 another 2 minutes.