Mango yogurt popsicle: mango is cut into pieces and beaten into mud, mixed with yogurt evenly, and frozen in a mold.

Blueberry yogurt popsicle: Mix appropriate amount of blueberry sauce with yogurt, then pour it into ice cream mold and freeze.

Power grapefruit popsicle: juice half a grapefruit, add half a bottle of flavor and mix well, then pour into the mold and freeze.

Peaches and yogurt popsicles: peel peaches and slice them into mud, mix them directly with yogurt and put them into the mold, or put one layer of peaches and one layer of yogurt into the mold to make them into layered freezing.

Watermelon kiwi popsicle: juice watermelon, slice kiwi fruit, put a kiwi fruit in the mold, then pour watermelon juice, insert the popsicle after semi-solidification and freeze.

Sprite Popsicle for Cherry Blossoms: After the cherry blossoms are soaked in warm water, add Sprite and pour into the mold. After semi-solidification, insert the popsicle stick, and adjust the floating cherry blossoms appropriately so that the cherry blossoms will look better in the middle.

Pitaya yoghourt popsicle: remove seeds from half a red pitaya, take juice, mix well with proper amount of yoghourt, and then pour into a mold for freezing.

Oreo coconut popsicle: Oreo is broken, and coconut juice is broken layer by layer, and then it is frozen in a mold.

Three-color ice cream: Pour black sesame powder, cocoa powder, matcha powder, milk, whipped cream, glutinous rice flour and fine sugar into a milk pot and cook it with low fire until it is thick (three colors need to be cooked three times, and the amount I add at will), then cool it and pour it into a mold for freezing.

Three bean popsicles: soak 20g of black beans, mung beans and red beans for two hours, add appropriate amount of water to cook for one hour until soft and rotten, then add rock sugar (I added brown sugar for better taste) to cook for five minutes, then cool and pour into a mold for freezing.

Melon milk popsicle: cut the cantaloupe into pieces and beat it with appropriate amount of milk into juice, then pour it into a mold and freeze it.

Banana milk popsicle: 2 sesame bananas and 1 bag of milk are milkshake-shaped and poured into the mold, and some dried cranberries are sprinkled and frozen.