1, prepare a clean porcelain bowl, pour almond powder into a semi-porcelain bowl and dilute it with milk.

2. Take another empty bowl, beat 2 eggs into egg liquid, add a little oil, and gently stir out bubbles for later use. 3, boil a pot of water, pour in the right amount of rock sugar and cook it into rock sugar water.

4. Slowly pour the diluted almond water into the pot and stir it with the rock sugar water into a paste.

5. When the almond tea is almost ripe, slowly pour some cold water to make the almond tea not too dry and thick. 6. After the almond tea is boiled again, pour the prepared egg liquid before turning off the fire and stir well.

7. Pour the boiled almond tea into a porcelain bowl and sprinkle some black sesame seeds before drinking, which will taste better.

skill

1. If possible, you can add a small amount of steamed chopped peanuts, osmanthus petals and red dates to almond tea, which will enrich the taste.

2. Adding some oil to the egg liquid can make the taste of almond tea smoother.

It should be noted that almond tea should be drunk while it is hot, and it will be tasteless when it is cold.

4. You can't drink too much almond tea at a time, because this snack itself is sweet, and if you eat too much, you will get tired, so you can't use a big bowl, you can only sip it slowly with a small bowl.

efficacy

Almond itself contains a lot of lipids, trace elements and nutrients, which can make people's skin moist and shiny. It also contains a lot of vitamin E, which can resist oxidation and prevent various factors from damaging the face, so as to achieve good freckle removal and delay the aging of people's skin.