Operation method

01

Soak in salt water

If you want to easily remove the chestnut shell, you can directly prepare a basin of boiling water first , then add some salt directly to the boiling water, stir the boiling water, and when the salt is completely melted in the boiling water, directly pour the chestnuts into the boiling water and soak them for about five or six minutes, and then while the chestnuts are hot, When the time comes, use a knife to cut small openings in the chestnut, and then remove the shell of the chestnut while it is still hot.

02

Microwave oven

Cut a small opening on the chestnut you bought, then put it directly in a container, cover it and put it directly in the microwave oven After it has been cooked for a few minutes, you can easily remove the chestnut shell while it is still hot. This method can not only easily remove the chestnut shell, but the color of the resulting chestnut is also very beautiful.

03

Boiling water

Take out the peeled chestnuts, then cut the chestnuts in half, remove the shell, and place them directly in boiling water. Cover the container with a lid during the soaking process, and it will be very easy to peel the chestnuts later.

04

Baking in the sun

If you want to shell chestnuts easily, you can directly put the shelled chestnuts on the If exposed to strong sunlight for a day, it will be easier to remove the shells. If it is still not easy to remove, you can stay in the sun for one more day. Of course, if you don't mind the trouble, you can also cut the chestnuts so that you can easily remove the shells after taking them out to dry.

05

Pressure Cooker

First of all, clean the shelled chestnuts. After cleaning, directly cut a hole in the chestnuts, and then directly Put these chestnuts in the pressure cooker without adding water, and then turn on the heat directly. After the pressure cooker is steaming, you can turn off the heat in about two or three minutes. Then take out the chestnut. The chestnut shell is relatively easy to remove.

06

Poaching

After you wash the chestnuts directly, cut a slit on the chestnuts with a knife, and then put them directly in the water. Add some salt during the cooking process. After cooking for about five minutes, peel off the shell of the chestnut directly while it is hot. When the chestnut is relatively hot, the shell is still very easy to peel off.

07

Rice Cooker

It is better to clean the chestnuts first. After cleaning, put the chestnuts directly into the rice cooker. Do not add any water, and then directly press the cooking button. After the cooking button jumps, you can directly peel off the chestnut shell while it is hot. This method is relatively easy.

08

Put it in the refrigerator

First, wash the purchased chestnuts, then boil them in water until they are cooked. Just set it aside to cool, and then put it in the refrigerator to freeze. It is expected to last two hours. After taking it out, you can easily peel off the chestnut shell.