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How to cook braised rice with potatoes, beans and minced meat?
Potatoes, beans, meat and foam stew rice materials?

One potato

Dou jiao San Liang

Proper amount of meat foam

oyster sauce

Fresh soy sauce

dark soy sauce

rice

How to stew rice with potatoes, beans and meat foam?

Wash potatoes and beans, cut potatoes into cubes and pick beans into small pieces! Put lard in the pot (lard must be fried to make it fragrant), stir-fry the meat foam, and then stir-fry the beans and potatoes together! Add a spoonful of soy sauce, a spoonful of soy sauce and half a spoonful of oyster sauce! Stir-fried!

The stew pot is handsome with a layer of oil! Mix the rice with the fried vegetables! Add water that hasn't been eaten, boil it on a big fire and simmer it on a small fire!

Cover the pot, simmer on low heat, and remember to turn the pot over! You can also put a little oil along the edge of the pot, so that the stewed rice crust is particularly crispy.