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How to make fried eggplant with veggies
Life many people are particularly fond of eating the ground three fresh food, ground three fresh food inside the more popular is the eggplant, and eggplant practice a variety of ways, and eggplant eating taste is particularly soft, can be suitable for the elderly to eat, eggplant price is also relatively cheap, eggplant can be used to make roasted eggplant, fried eggplant, garlic eggplant, so vegetarian fried eggplant shredded home cooking practice is what?

Vegetarian Fried Eggplant Shredded Introduction:

Summer, the best combination of eggplant and tomato, simple ingredients simple practice, I can eat every day to eat are not tired ~~~~

Vegetarian Fried Eggplant Shredded Ingredients and Seasoning:

Round 1 eggplant (large) tomato 1 salt 2g ginger powder a little pepper powder a little soy sauce a little chicken a little bit of vegetable oil 15ml

Vegetarian fried eggplant shredded home practices, vegetarian fried eggplant shredded how to do delicious

a, eggplant peeled, shredded and washed, tomato washed, de-tipped and cut into pieces.

Second, the frying pan is hot, the eggplant and tomatoes together into the frying pan stir fry, add salt, pepper, ginger powder, and a little pumping color, stir fry, the eggplant will be fried soft, to almost transparent

Third, the big fire after the juice off the fire, put a little chicken seasoning can be out of the pot.

Vegetarian fried eggplant shredded practice step 3

Home cooking tips:

Tomatoes should be a little sour to be delicious ~~~~ summer is a very vegetarian dishes, 10 minutes to get, less oil, less salt, sour mouth appetizing

1 will be shredded eggplant, onion, ginger and garlic minced.

2In a frying pan, add onion and ginger and sauté.

3 Add eggplant and stir fry.

4 Add pepper to taste.

5Lastly put the minced garlic, fine salt and stir-fry evenly, wait about 30 seconds until the eggplant is cooked through can be removed from the pot.