Catch-up snacks, adults and children like to eat, chewy, eat fragrant!

Toothpick Beef

Beef 400g small onion moderate onion a little cilantro moderate ginger 3 slices of garlic 3 cloves of cornstarch 2 spoons of white sesame seeds moderate oyster sauce 1 spoons of soy sauce 1 spoon of cooking wine 1 spoon of salt a little pepper a little oil moderate barbecue material moderate

1. small onion, cilantro clean, onion cut into chunks and spare.

2. Soak toothpicks in boiling water for 20 minutes in advance.

3. Ginger, garlic minced and spare.

4. Beef against the grain, cut into small strips, rinse repeatedly with water and dry.

5. Add a spoonful of oyster sauce, a spoonful of soy sauce, a little salt, pepper, a spoonful of cooking wine, mix well.

6. Add 2 tablespoons of cornstarch, mix well and marinate for about 20 minutes.

7. Poke the beef with toothpicks.

8. Heat the oil in a pan, add the cilantro, onion and spring onion, and fry them slowly over low heat.

9. Strain out the residue, 50 percent oil temperature into the beef, low heat and slowly fry for about ten minutes.

10. Before starting the pan, fry on high heat for half a minute, the surface is slightly colored, remove from the oil control.

11. Pour out the excess oil, leave a little bottom oil in the pan, pour in the ginger and garlic stir fry flavor.

12. Pour in the fried beef, stir fry evenly.

13. Turn off the heat, sprinkle with barbecue ingredients, and toss well with residual heat.

14. Finally, sprinkle white sesame seeds, chopped green onion, cilantro, toss evenly.

15. Plate, chewing especially fragrant, catch up with the drama snacks.

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