Planting mung beans from the choice of seeds, land preparation and fertilization, sowing methods, field management, pest control and other aspects.

1, choose seeds

Before sowing, you should choose mung bean seeds that are full of particles, disease-free and clean, soak the seeds in warm water for 12 hours, and then put them in a ventilated place to dry, which can improve the germination rate of the seeds.

2, land preparation and fertilization

Cultivation of seed land needs to be reclaimed in advance, so that the soil becomes sparse, breathable. If the soil fertility is not enough also need to be sprinkled into the soil some organic fertilizer, increase soil fertility, and dig a good spacing ditch, to maintain planting spacing, good drainage measures.

3, sowing

Mung bean sowing time should be selected in April-May, sowing every 20-30 cm dig a seed pit, the depth of 3-5 cm or so, each seed pit sprinkled with 4-6 mung bean seeds. When the seeds germinate and grow to about 5 centimeters, the remnants of the seedlings, diseased seedlings and weak seedlings are pulled out, so that the healthy seedlings have enough nutrients to grow.

4, field management

After sowing the seeds to be a watering, if it has not been raining, then it should be watered all the time, in the seedlings are viable after weeding, usually to weed three times. The growth of green beans generally do not need to fertilize, because too much fertilizer it will grow seedlings, will miss the best flowering period, which will lead to a reduction in yield.

5, pest control

Mung bean seedlings are prone to pests and diseases, so we must carefully observe, timely prevention, flowering pods should also pay attention to timely control of pests.