Crab and what is the gram can not eat
Crab and what is the gram can not eat, crab is a very common aquatic food in life, not only good taste, nutrition is also very rich, is a kind of high-protein food, the fall is the most suitable for eating crab season, in order to come down to understand the crab and what is the gram can not eat.
What is the crab and what can not eat 1Crab food matching table
1, persimmon + crab: crab meat contains a large number of proteins, persimmon contains a large number of tannins, which will form a very difficult to digest the block protein, may lead to stomach pain, diarrhea.
2, tomatoes + crab: tomatoes contain vitamin C, and crab together will produce toxic substances similar to arsenic, a large number of toxicity will be greater.
3, strong tea + crab: tea and persimmons contain tannins, is not conducive to digestion, can easily lead to indigestion.
4, peanuts + crab: peanuts with high fat content, and crab with food will trigger diarrhea, gastrointestinal weakness attention.
5, mutton + crab: mutton hot, crab cold, the two with food will reduce the warmth of mutton, will affect the health of the stomach.
6, cold drinks + crab: crab cold, pay attention not to consume cool food, easy on the stomach and intestines, resulting in abdominal pain, diarrhea.
7, cherries + crab: cherries contain a lot of vitamin C, crabs contain a lot of high protein, the two with food will trigger poisoning, serious discomfort need to wash the stomach.
8, pumpkin + crab: the nutrients of the two foods will cause adverse reactions in the body, destroy the function of human cells, causing harm to the human body and toxicity.
9, pear + crab: both are cold food, will increase the cold in the body, aggravate the burden on the stomach and intestines, it is best to eat two hours apart.
10, avocado + crab: avocado is a fatty fruit, and crab together may lead to gastrointestinal discomfort, usually eat avocado alone may appear gastrointestinal symptoms.
11, kiwifruit + crab: kiwifruit is also rich in vitamin C, will react with the arsenic in the crab, generating a similar arsenic toxicity, liver damage.
12, tangerine + crab: tangerine has a polydisperse phlegm characteristics, and crab sex cold. Both at the same time will lead to bloating, phlegm and other symptoms, bronchitis patients should pay attention.
13, celery + crab: celery and crab do not want to grams, but celery will affect the body's absorption of protein, easy to cause nutritional waste.
14, potatoes + crab: the two with food will stimulate the stomach and intestines, is not conducive to digestion, the original gastrointestinal function is not good people should pay attention to.
15, perilla leaves + crab: perilla leaves and crab together may trigger abdominal pain, or pay attention. Crab and what can not be eaten together we are clear, more attention in daily life.
Crabs and what can not eat 2and crabs are similar to the following food: crabs and citrus: food poisoning. Solution: eat garlic juice;
Crabs and persimmons: eating is poisoned. Antidote: eat lotus root (boiled water)
Crab and loach: poisoning if eaten. Solution: eat yellow mud water
Crab meat is tender, flavorful and good to eat. However, eating crabs should pay attention to hygiene, otherwise, it will affect the health of the body, and even suffer from disease. So, eating crabs should pay attention to what problems? There are five taboos:
A taboo to eat raw crab crab species, although there are many kinds of crabs, boulder crabs, hairy foot crabs, river crabs, lake crabs, sea crabs, river crabs, etc., but they are in the silt growth, to animal carcasses and humus for food, its body surface, gills and gastrointestinal, covered with a variety of bacteria. If eaten raw, they are highly susceptible to bacterial infection. Therefore, raw crabs can not eat, must be washed, steamed and boiled through, in order to rest assured that eat with.
The second taboo to eat dead crabs after the death of crabs, stiffness and autolysis period is greatly shortened. The bacteria in the crab body will rapidly multiply and spread to the crab meat. Under the condition of weak acid, the bacteria will decompose the amino acids in the crab body and produce a large number of histamine and histamine-like substances. The longer the crab is dead, the more histamine and histamine-like substances accumulate in the body. When people eat dead crabs, histamine can cause allergic food poisoning, and histamine-like substances can cause vomiting, abdominal pain, diarrhea and other hazards to the human body.
Three taboo eating crab 4 kinds of organs these 4 kinds of organs are: crab stomach (in the crab shell in the center of the anterior edge seems to be triangular. Bony small package), crab intestine (from the stomach to the umbilicus of a black line), crab heart (commonly known as the hexagonal plate), crab gills (abdomen for the eyebrow-like two rows of soft things). In these 4 kinds of organs, bacteria and harmful substances are the most, and must be removed when eating.
Four taboo crab and persimmons eat with crab body is rich in protein, persimmons contain more tannin and pectin. Crab and persimmon eaten together, protein and tannin combination, easy to precipitate, solidified into an indigestible substance. Because tannin is easy to have an astringent effect, it can also inhibit the secretion of digestive juices, resulting in solidified substances retained in the intestinal tract fermentation, so that people have vomiting, diarrhea and other symptoms of poisoning. Therefore, eat crabs avoid eating persimmons, eat persimmons also avoid eating crabs.
Crab and what can not eat 3 Crab and what can not eat together 1, crab and tea can not be eaten together Guangdong, many locals are accustomed to drinking tea at dinner, and that it is conducive to digestion, the effectiveness of the unctuous. However, if you drink tea just after eating crabs, it will cause you indigestion. Therefore, you should not drink tea after eating crabs. 2, crab and persimmon can not be eaten together From the nature of food, crab and persimmon are cold. If the two foods are eaten together, it is easy to damage your spleen and stomach health. Especially for some people who suffer from gastrointestinal diseases, if the two foods are eaten together, it is very harmful. As you must know, persimmon contains tannic acid, while crab meat is rich in protein. Tannic acid slows down the digestion of protein. It can also lead to food poisoning such as fermentation, vomiting, abdominal pain, and diarrhea when the food is retained in the intestines. 3, crab and peanuts can not be eaten together Peanut kernel taste sweet and smooth, peanut monounsaturated fat content is very high, up to 45%. It is good for heart health. Peanuts are difficult to digest food. If consumed with raw and cold food, it can lead to diarrhea. Therefore, crabs and peanuts should not be consumed at the same time, especially for people with weak spleen and stomach. 4, crab and loach can not be eaten together According to traditional Chinese medicine, loach is a "warm" food, while the crab is a "cold" nature. They contradict each other. Crab and loach should not be eaten at the same time, otherwise it is very harmful to the human body. 5, crab and cantaloupe can not be eaten together Cantaloupe is melon. It can remove heat and toxins. But eating with crabs is not good for your stomach and intestines, and it is easy to cause diarrhea. In addition, crabs should not be eaten with sweet potatoes, pumpkin, honey, oranges, pomegranates, tomatoes, snails, celery, rabbit, thorns and eggplants, or it will cause you food poisoning. 6, crabs and pears can not be eaten together Eat crabs should be careful not to eat with pears. Because the pear flavor sweet, slightly acidic, cold. There is a folk saying that eating pears and drinking plain water will give you diarrhea. Moreover, pears are cold, and crabs are cold. If the two eat together, it will hurt the stomach. 7, crab and cold drinks can not be eaten together After eating crab, remember not to eat cold drinks: ice water, ice cream, etc., because the cold drinks and ice cream itself is cold, so it will reduce the temperature of the stomach, which slows down the digestive process and leads to indigestion. Eating crabs and cold drinks together may cause diarrhea. What is the best thing to eat with crab 1, crab and yellow wine eat with weakening the cold Eating crab with some yellow wine can weaken the coldness of crab. Yellow wine is mild in nature and has the effect of relieving the symptoms and driving away the cold. When eaten together with crabs, the amino acids in yellow wine can play a role in flavoring, reduce the chances of stomach cold, and also play a role in disinfecting and sterilizing, as well as eliminating the uncomfortable feeling that arises after eating crabs. 2, crab and ginger eat sterilization Ginger hot, and crab cold, both eat together, you can eat the crab cold and part of the cold, so eat up will not be too cold, and there is a good bactericidal effect of ginger, eat with the crab, but also some of the bacteria in the crab can be eliminated, to avoid eating crabs after the phenomenon of diarrhea. Diarrhea phenomenon after eating crabs. 3, crab and warm vegetables with eating help digestion Eat crab with some warm vegetables, vegetables have the role of reducing cholesterol, contains fiber is also conducive to help food digestion, reduce the burden on the stomach. 4, crab and asparagus with eating to strengthen bones The crab is rich in calcium, and asparagus is rich in vitamin K. Supplementary vitamin K helps bones to absorb more calcium, so crab and asparagus with eating, can help strengthen bones. 5, crab and tofu eat together to help restore strength Crab contains taurine, subcorrosive is rich in isoflavones, crab and tofu eat together, taurine and isoflavones interact with each other, can help to restore strength, prevent aging. 6, crab and onions eat with nourishing Yin heat Crab and onions eat together, can play a nourishing Yin heat, blood circulation, the role of blood, suitable for Yin Yin Yin deficiency of the population, the elderly osteoporosis of the population to eat. 7, crabs and winter melon with eating heat and gas winter melon does not contain fat, there is a heat detoxification, water, detoxification, blood pressure, fat loss, laxative effect, crabs and winter melon with food, with a very good nourishing Yin Yin laxative, heat and gas effects. 8, crab and glutinous rice with eating healthy stomach glutinous rice has a spleen and stomach, tonic, warm and strong role, and crab - to eat, can play a very good healthy stomach, nourishing the role of the body. 9, crabs and eggs with eating nourishing yin and yi qi gas Eggs have nourishing yin and nourishing blood, yi jin and qi, spleen and stomach, moistening lungs and pharynx, clearing the role of heat and detoxification, crabs and eggs - to consume, there is a very significant nourishing yin and nourishing qi, clearing the heat of the benefits of weight loss. 10, crab and pigeon meat with eating tonic kidney and qi Pigeon meat tonic liver and kidney, tonic qi, clearing the heat and detoxification, and thirst, with the soothing qi, stomach, through the meridian of the crab, can play a very good tonic kidney and qi, loose knots and pass the role of menstruation.