It is very common to travel to Japan now. Japan is also the land of gourmet food and there are many delicious things. So what local delicacies can you take back to Japan? Let’s take a look at some recommendations below!

Delicious Japanese curry cubes

When it comes to Japanese curry cubes and curry buns, the taste is slightly different from the desktop. Although it is also available in China, it can be said to be sky-high! When you visit a Japanese supermarket, you can see a dizzying variety. I never thought that just one curry could have so many flavors! Of course, there are many brands and flavors that we can’t buy in China, and there is also “Eat and buy!” Specially recommended by the Japanese editorial department, those who like spicy food must not miss Lee’s 20 times spicy curry cubes and curry bags ( In addition, it is 10 times spicy). Very spicy but still delicious, challenge the limits of your taste buds!

Sold in major supermarkets

Hot pot stock cubes, concentrated packets

I often see a whole bag of hot pot soup sold in supermarkets, and every time I see it, I can only feel my heart hurt, because one person can never finish it. However, I didn’t expect that the manufacturer has developed a product that is one for each person! You can enjoy the hot pot soup in one meal. You don’t have to worry about finishing it, but you still need to eat it for two or three days. In addition, there are various flavors, such as the rich sesame-flavored soy milk pot, and the basically delicious chicken soup pot. If you love spicy food, you can’t miss the sauerkraut hot pot. Even if you are not alone, you can enjoy different flavors of hot pot with your friends to warmly prepare for this autumn and winter!

Sales location: major supermarkets

Organic White God Yeast

Bread machines have become a must-have cooking appliance for many families. People who like to make bread must not miss this "organic white God yeast". Found in the "White God Mountain Range" registered as a World Natural Heritage between Akita and Aomori Prefectures in northeastern Japan. Because there are few human factors in the vast mountain forests of this area, a precious original ecosystem is preserved, and it is rich in flora, fauna, and microorganisms. . And when it comes to making bread, it not only does not require cultivating seed yeast, but also has strong fermentation ability, is rich in yeast trehalose, and can taste the sweetness of the bread itself.

Sold at: Shinjuku TOKYU HANDS. , KALDI coffee farm (each branch is slightly different), CUOCA SHOP Kichijoji branch

Izakaya-style chazuke rice

Chazuke rice is often seen in izakayas, although it looks like hotpot rice. , but it is not as exquisite and delicious as ordinary soup rice! The taste is quite diverse. It is recommended to buy a mixed flavor set for early taste, such as plum, fried tempura, salmon, seaweed, etc. You can taste a variety of them at once. Taste! Prepare the white rice, pour in the tea-soaked rice bag, and enjoy it in less than 3 minutes. It’s perfect for having a bowl when you have no appetite or when you get off work late at night!

Sold at: major supermarkets

Bibimbap and furikake in hundreds of flavors

Do you still remember the nostalgic song "Mishima Furikake" in Japan? In the supermarket, you can see all kinds of furikake, with a dazzling variety of flavors, including cute cartoon series that allow children to sit at the table and finish eating; from basic flavors such as salmon, prunes, kelp sprouts, and kisses , to the creamy soy sauce and long texture of kalam, it is no problem to sprinkle it on white rice and rice porridge, or knead it into rice balls. And the price is very low, it can be said to be great value for money, light weight, and friendly to everyone. Housewives must buy it!

Sold at: major supermarkets