Ingredients?

1/4 chicken thigh

2 spoons of starch

1 spoon of soy sauce

Personal preference of white pepper

2 spoons of cooking wine

:

Half onion

2 spoons of minced garlic

7 slices of ginger

20 shiitake mushrooms

1 spoon of soy sauce

1 green onion

1 sugar Cantonese-style chicken with onions and shiitake mushrooms How to make it?

1 spoon of soy sauce, 2 spoons of cooking wine, 2 spoons of starch - marinate for 15-20 minutes

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Hot oil and fry Next, as long as there is no red blood in the muscles

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Soak the dried mushrooms in water and cut them into pieces, and cut half an onion into pieces

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2 tablespoons of garlic paste for later use

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Heat oil and fry garlic paste first, then add onions, then mushrooms, stir fry Stir-fry until fragrant.

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Prepare the ingredients and stir-fry, add the chicken (do not use excess water)?

Stir-fry until cooked Now, put a spoonful of soy sauce

A spoonful of sugar before serving to enhance the freshness

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Perfectly cooked

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