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How to make candied bitter melon, how to make candied bitter melon delicious, homemade recipes for candied bitter melon

Ingredients

Main ingredients

Bitter melon

300g

Accessories

White sugar

Appropriate amount

Steps

1. Wash the bitter melon, remove the stems and seeds, cut into small pieces and place in a basin

2 .Put in the white sugar and grasp it evenly with your hands. Stop adding sugar when the sugar can no longer enter

3. You can see that water has seeped out of the grasped bitter melon strips

4. Cover with plastic wrap and refrigerate in the refrigerator for 2-3 hours. If the time is short, it will not cool down and the taste will not be good. Over time, the taste will become soft

5. After the refrigerated bitter melon, place it in the refrigerator. Put the bitter melon on a plate and pour the oozing juice over it

6. The next step is to enjoy the delicious food

Tips

Pay attention to refrigeration Keep the time at 2-3 hours for the best taste.