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Spicy hot store generally have what to do with the ingredients
Spicy hot ingredients are the most abundant, not only material and meat dishes, everything, you can choose according to your taste.

Vegetarian dishes:

Bok choy, cabbage, parsley, lettuce, spinach, cauliflower, cabbage, mung bean sprouts, soybean sprouts, tofu, Japanese tofu, dried tofu, tofu skin, bamboo, mushrooms, mushrooms, mushrooms, mushrooms, squash, cucumber, kelp, lotus root slices, slices of melon, slices of potatoes, tofu in oil, ham and sausage, carrots, fritter, rice cakes, duck's blood, vermicelli, vermicelli, and so on.

Meat dishes:

Beef, salted meat, duck intestines, deep-fried meat skin , beef pak choi, and a variety of gung pao, crab meatballs and so on.

Recommended:

Pissed beef meatballs, luncheon meat, konjac, duck liver, duck heart, duck blood, crispy dumplings, white radish, carrot, spicy hot noodles, eggs, quail eggs, squid balls, squid.