Many female friends who love beauty will eat peach gum to maintain, because peach gum not only has the effect of beauty and skin care, but also moisturizing and replenishing the role of yin. Due to the small amount of peach gum dessert on the market, the price is expensive, many people will choose to soak their own peach gum at home to eat. However, in order to make peach plum delicious, this process of soaking peach plum is very learned, then let me introduce the next peach plum soaking method.

The first step:

We will put the peach shell in a container with water to wash, wash away the dust and dirt on the surface of the peach shell, and then another bowl to drain the peach shell;

The second step:

We will then soak the peach shell in cold water for about 1 hour, and then pour out the water;

The third step:

Add hot water to soak the peach shell.

The fourth step:

We soak the peach shells preferably in more than 20 hours, and during the soaking period should be many times to change the water, change the water pay attention to pick out the impurities and clean up, so that it is easy to thoroughly wash the peach shells clean.

Step 5:

On high heat, cook the peach shells.

It should be noted that, we take 3-5 pcs of peach shells can be enough, due to the volume of peach shells will become bigger after soaking, soaking too much may cause waste. And fresh peach shell if just picked down can not need to soak, direct stew is also possible.