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How to cook and eat fried frog with leek
material

Green baby 500 grams, leek 150 grams.

Ingredients: ginger slices, three peppers, a garlic head, white wine, salt, soy sauce, pepper, sugar and monosodium glutamate.

working methods

1. Wash the baby for later use. Wash leek and cut into sections for later use.

2. Add the right amount of cooking oil to the pot and turn on the fire.

3. After the oil is hot, add ginger slices, peppers and garlic, stir fry, pour in green tile fire, stir fry, add white wine, soy sauce and sugar, then add appropriate amount of water to cover the pot and simmer until cooked.

4. Add leeks and stir fry. Add proper amount of monosodium glutamate and mix well.