Current location - Recipe Complete Network - Dietary recipes - What are the functions and functions of almonds? What are the functions and functions of almonds?
What are the functions and functions of almonds? What are the functions and functions of almonds?

1. The fruit of almond tree is almond, whose scientific name is almond. It has extremely high nutritional value and is a rare tonic. It is known as the holy fruit and can be used for medicinal purposes and processing. It is a kind of food and can be used both as medicine and food.

(1) Badam is sweet in taste and neutral in nature. It returns to the lung, heart, kidney, and liver meridian. Its functions are nourishing yin and nourishing the kidney, nourishing the brain and calming the nerves, anti-cancer and preventing cancer, enhancing immunity, and lowering lipids. Blood pressure reduction, etc.

(2) It is rich in fat, protein, vitamins, sugar, amino acids and various minerals and other trace elements.

(3) It nourishes yin and nourishes the kidneys, can benefit the kidneys and resist aging, replenish and prolong life, strengthen the body, and treat rickets in children; anti-cancer and anti-cancer can prevent and treat various cancers; enhance immunity and can be used on the skin Allergy, bronchial asthma, indigestion; nourishing the brain and calming the nerves, can be used to treat neurasthenia, anxiety, depression, etc.; lowering lipids and blood pressure, can prevent and treat hyperlipidemia and hypertension.