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What is butter usually used for?
In fact, in our usual diet, there are some cooking oils in the kitchen, such as lard, peanut oil, blended oil and so on. If a friend likes baking and often uses butter, what kind of food can butter be used for? Today we will discuss it in detail.

West Point usually uses butter to make western food or bake dessert. In fact, butter is a solid form similar to lard, and the whole body is yellow. Butter is an oily food mainly made from fresh milk, which is mainly used as seasoning.

Snacks used to make cakes and bread often have a strong milk flavor. In fact, this milk flavor is that butter is added to baked goods during the production process, so especially when we make cakes and toast, we can add butter appropriately. In addition, butter can also be directly coated on the surface of bread like toast, so that bread will taste more milky and will not feel too greasy.

Besides baking at West Point, butter can also be used to make western food, especially when we are making western food soup, or making steak sauce, frying some western food and so on. Butter can be gradually added to it, so the food made will also have a strong milk flavor.

Because real butter is made from fresh milk into a solid oil, the production cost is relatively high. However, in order to meet the needs of consumers in today's market, a kind of margarine appeared. The ingredients of this butter are mainly a mixture of animal oil and vegetable oil, and some chemicals are added. However, butter is a food with high fat content after all, so don't eat too much at a time.