The method of heating steamed buns in the microwave oven is as follows:

1. First use the microwave oven to heat the steamed buns. Heat as much as you eat each time, not too much. In addition, the heating time for each steamed bun is 30 Between seconds and one minute, no more than one minute.

2. The second note is that it is best to use a glass cover when heating in a microwave oven. This prevents moisture from evaporating and keeps the steamed buns soft and fluffy.

3. The third method is to rinse the steamed buns with water before heating. This will make the surface of the steamed buns full of moisture and will not be so dry when heated.

4. The fourth method is to put a cup of water in the microwave while heating, so that the heated steamed buns will be softer and more delicious.

5. The fifth note is to eat the heated steamed buns while they are still hot and do not leave them for too long.

6. The sixth note is not to heat it repeatedly. The steamed buns can be heated once and eaten immediately after heating.