Exercise:
Step 1: Heat the oil in the pan, add soy sauce, rice vinegar, cooking wine, sugar, starch and tomato sauce, and cook until it is thick and fragrant.
Step 2: Remove the shrimp line, head and shell from the fresh shrimp, remove the seeds from pickled peppers and chop them, chop the ginger and garlic, and cut the tomatoes in half for later use.
Step 3: Boil the water, add a little salt, and cook in spaghetti for 8 minutes.
Step 4: After the pasta is cooked, let it cool and put it on a plate for later use.
Step 5: Put oil in a hot pan, add pickled pepper, garlic and Jiang Mo, stir-fry until fragrant, and add peas and shrimps and stir-fry for a while.
Step 6: pour in the cooked spaghetti; Pour in the fish sauce and stir well.
Step 7: Finally, put the small tomato pieces into the noodles and put them on the plate.
Delicious and simple pasta method 2 ingredients:
Baiweilai traditional pasta 200g, onion 120g, tomato 120g, green pepper 120g, and minced pork 200g.
Accessories:
Oil, salt, soy sauce, pepper, garlic, garlic and onion, 4 tablespoons tomato sauce.
Practice steps
1 .baiweilai traditional pasta
2. Prepare the main ingredient spaghetti. Note: There are many different shapes of spaghetti, and this one is the most common.
Step 3 prepare ketchup.
4. Mix minced meat with onion, soy sauce, pepper and salt.
5. Prepare side dishes: tomatoes, green peppers, onions and garlic.
6. Dice tomatoes, green peppers and onions, and smash garlic for later use.
7. Cooking spaghetti: Boil the water, add some salt and oil to the pot, and add spaghetti.
8. Take the pan and pour the oil into it. When the oil is hot, add the onion and garlic first.
9. Stir-fry tomatoes and green peppers, stir-fry them twice quickly, and remove them for later use.
10. Open another pot. Heat the wok and pour the oil. Hot oil, pour in minced meat. Stir-fry thoroughly, pour in tomato sauce and mix well.
1 1. Then pour in the fried dishes.
12. Stir fry quickly.
13. Finally, pour the cooked spaghetti into the pot and stir.
skill
1. Don't fry the side dishes too well, and finally fry them with minced meat.
Add some salt and a little oil when cooking noodles. Noodles don't paste the pot.
3. It is enough to cook the noodles for 9 minutes, because they will eventually be mixed with the vegetable meat and will continue to be heated to absorb the juice.