How to cook cucumber with shredded chicken in cold sauce?

Cold shredded chicken cucumber

Craft mixing

Tasty spicy

Time 60 minutes

Main ingredient

Two chicken breasts? Two cucumbers? 3 coriander trees for 3 people.

Accessories others

2 tablespoons soy sauce? 2 shallots? Three slices of ginger? Kaempferia kaempferia 1 piece? 2 spoonfuls of sugar? Balsamic vinegar 1 spoon? Half a spoonful of sesame oil? Chili oil 1 spoon? Proper amount of refined salt? Three garlic? Aniseed 1 pepper 10

The practice of cold-mixed shredded chicken and cucumber

Step step

Soak the chicken breast in cold water for half an hour, wash it and take it out.

Step step

Boil the water in the pot, add onion, pepper, ginger, aniseed and kaempferia, add chicken breast and cook. Turn off the fire for 20 minutes, stew for 5 minutes and take it out to cool.

Step step

three

Tear the chicken into silk.

Step step

four

Shred cucumber

Step step

five

Chop garlic and cut coriander into inches.

Step step

six

Mix soy sauce, minced garlic, sugar, vinegar, sesame oil, Chili oil and refined salt 1 spoon of cold boiled water together to make juice for later use.

Step step

seven

Shredded chicken and coriander are poured into the cucumber shredding basin.

Step step

eight

Pour in the prepared seasoning juice

Step step

nine

Mix well.

Cooking skills of cold shredded chicken and cucumber

skill

The chicken breast should be cooked thoroughly, and the sauce should be simmered in advance.