How to Make Corn Brand - How to Make Golden Kernel Corn Brand
Corn brand is crunchy and delicious, easy to make, and corn is rich in linoleic acid, which works synergistically with vitamin E in corn germ to lower blood cholesterol concentration. Below I have compiled 3 ways to make corn branding, let's take a look together!
Method 1 1, fruit corn boiled 2, peeled off the corn kernels 3, corn kernels into two large tablespoons of dry starch stirred 4, beat an egg, mix well 5, pan a little oil, pour into the mixing of . Corn kernels, with a spoon press open 6, corn kernels press spread, add cooking oil again, open medium-low heat frying, frying one side of the stereotypes carefully turn over. 7, frying golden can 8, cut into their favorite shape, sprinkle sugar. Method 2 Ingredients One can of corn kernels in a can, imported dry cornstarch of about 30 G. Seasoning: Sugar or pretzel salt Preparation Procedure 1, cornstarch of about 30g. Flour 10g 2. Open the can, pour out the corn kernels, and drain the water. (You can use a clean towel to absorb the water) 3, the raw meal, flour, and egg yolks into the corn and mix well. 4, the pan is hot, pour out the hot oil, corn with the hand enameled flat. Fry on low heat 5, pan on the fire, add a little hot oil, and gently shake and turn the pan with your hands, so that the tortillas solidify without flicking the pan. 6. Pour in more hot oil and fry for 5-6 minutes. 7. Pour out the oil so that the corn flakes are fried. In order to beautiful, you can sprinkle some carrots diced knife and then plate, you can also add green beans 8, so a plate of delicious corn branding is done Method three Golden corn branding Preparation of the ingredients Ingredients: 300 grams of corn kernels, peanut kernels, red and green threads. . Seasonings: cooking oil, refined salt, monosodium glutamate, sugar, cornstarch. Production process Selected high-quality corn kernels, into the peanut kernels, red and green silk, dry cornstarch, refined salt, monosodium glutamate, sugar and mix well. Frying pan burned to sixty percent heat into the cooking oil sliding pan, and then the corn kernels into the pan, spread into a round shape, and then pour the remaining oil, so that the corn branding stereotypes that is complete, cutter plate. Characteristics: golden color, crunchy, sweet and delicious. Tips: 1, used to make corn brand corn is cooked sweet corn kernels, if it is fresh corn kernels to cook the corn before frying. 2, the corn brand can be put into the carrot that becomes carrot corn brand, can be put into the condensed milk, that is the creamy corn brand, can also be put into the fluffy or nuts, there are many variations. 3, like sweet flavor, you can fry the corn brand after sprinkling some sugar.