1, fried sausage rice cake.
Cut the crispy sausage, pour the rice cake in hot oil, fry until it is slightly golden, pour the crispy sausage, cumin powder, Chili powder, a little sugar and salt, stir fry evenly, sprinkle some white sesame seeds and chopped green onion and stir well.
2. Fried chicken wings.
Scratch the chicken on both sides, 3 tablespoons of cooking wine, 2 tablespoons of light soy sauce, 1 spoon of oyster sauce and 1 spoon of pepper, mix well, marinate for 30 minutes, pour in two egg liquids, two tablespoons of starch and a teaspoon of salt, mix well, heat until the chopsticks are filled with bubbles, and then turn the chicken wings to low heat and fry slowly. Be patient and fry slowly. Take out and sprinkle with Chili powder, salt and pepper and cumin. It's delicious! It smells like a barbecue stall.
3, air fryer meat box.
Add chopped green onion, half a spoonful of oil, soy sauce, one spoonful of soy sauce, oyster sauce and a little salt, and mix well. Divide the cake into two halves, add minced meat, wrap it up, roll it thin, sprinkle sesame seeds 180 degree baking 15 minutes, turn over and bake for another 5 minutes.
4, braised chicken legs.
Marinade bag, dried Chili, ginger onion, crystal sugar, eggs cooked and shelled, yuba soaked until soft, lotus root sliced, two spoons of bean paste, two spoons of soybean sauce, three spoons of soy sauce, two spoons of soy sauce, 1 spoon of oyster sauce, 1 spoon of salt, chicken legs blanched and washed, and meat, lotus root and lotus root were added.
5. Fried sausages.
Put the ham in a string, change the knife, add black pepper, cumin powder, sesame seeds, Chili noodles, sugar and hot oil, fry in a pan until the surface is hard to remove, and brush with sauce.
6, air fryer baked sweet potatoes.
Clean sweet potatoes, put them in an air fryer, bake at 200℃ for 20 minutes, take out the cold water, put them in the air fryer, and bake at 180℃ for 25 minutes.
7. Bake corn in an air fryer.
2 tablespoons of chili powder, 2 tablespoons of cumin powder, 1 tablespoon of spiced powder, half a spoonful of monosodium glutamate, 1 tablespoon of salt, 2 tablespoons of oil, corn washed and cut into triangular pieces, boiled in cold water for 20 minutes, coated with oil, coated with seasoning, covered with tin foil, put in corn, and wrapped.
8. Lemon chicken feet.
Put chicken feet in a pot with cold water, add cooking wine and ginger slices, and boil in water for about 12 minutes, then pour out cold water and start to boneless. This process should be patient. Onion, coriander, lemon and millet spicy, put Chili powder, minced garlic and sesame seeds in the bowl, pour hot oil, and then add 6 tablespoons of soy sauce, 1 spoon of oyster sauce.