2. Pour oil into the pot, add garlic and stir-fry until fragrant, then add water melon and stir-fry a few times.
3. Finally, season with salt and serve.
water melon is a kind of vegetable, which is very common in southern China. It is an annual cultivated deciduous plant, mostly cultivated near vegetable fields or villages or houses, and is a common melon in summer. Distributed in tropical areas, it is planted in all provinces in southern China. Old water melon can be used as medicine when dried in the sun. The collection period is in autumn. Sexual taste: cold and sweet. Water melon is beneficial to antipyretic toxicity. When you have a sore throat, you can make tea, cut it and steam it to get juice to drink.