condensed milk is a kind of beverage made of fresh milk or goat milk after disinfection and concentration. In addition, condensed milk is very sweet and needs to be diluted with 5-8 times of water.

condensed milk is usually used when making cakes and snacks, which can improve the taste of cakes. So what kind of substance is condensed milk? Let's give you a specific introduction.

details

1

condensed milk is a milk product, which is a beverage made of fresh milk or goat's milk after disinfection and concentration, and is characterized by long storage time.

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2

It is usually made by vacuum concentration or other methods to remove most of the water from fresh milk, concentrating it into dairy products with an original volume of about 25-4%, and then adding 4% sucrose to cans. Condensed milk is very sweet and needs to be diluted with 5-8 times of water.

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3

Condensed milk processing can be divided into sweetened condensed milk (sweet condensed milk), light condensed milk, skimmed condensed milk, semi-skimmed condensed milk, colored condensed milk, fortified condensed milk and blended condensed milk, etc.

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4

Before China, full-fat sweet condensed milk and evaporated milk were mainly produced. In recent years, with the development of dairy industry in China, condensed milk has withdrawn from the mass consumption market of dairy products.

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5

Note that condensed milk is extremely high in calories, and the hydrogenated vegetable oil in it is a kind of trans fatty acid, which will cause cardiovascular and cerebrovascular diseases and obesity if eaten too much.

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