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What does hot rice mean?
Question 1: What does hot rice mean? Hot rice is a word. Hot food can also be used as verbs.

Question 2: What does hot rice mean in Northeast dialect? I agree with the explanation upstairs.

Verb: heat cold rice.

Noun: The newly cooked rice is not cold yet.

If someone asks you to heat the rice, you are asked to reheat it.

If someone says you want to eat hot rice, that is, rice that is not cold yet, that is your concern. Northeasters seldom have the habit of eating cold rice. In the past, the poor expected to eat hot rice, because the climate in the northeast was cold and eating cold rice was not good for their health.

Question 3: What does fried rice mean? returned students

Question 4: Does hot rice mean * * *? Yes, that's true. Have a good time

Question 5: What does hot rice in the rice cooker mean?

Question 6: There is an ugly new term called "hot rice". Who can tell me what this means? Urgent! ! In our hometown, "hot rice" refers to the last meal that we didn't eat. When we eat at the next meal, it is called "hot meal" when it is hot. Friend, this "hot meal" is self-evident, and it has his derogatory meaning ~ ~ ~! ! !

Question 7: What does Wang Han mean when he says that Shen Chenmeng manages hot meals? Is that girls sweat, and then they can have sex and eat. It belongs to humorous jokes and sweat series. There are many such jokes. Common in sex magazines.

Question 8: What do you mean by hot rice and cold soup?

Cold soup is actually cold noodles. The distribution area of this term is roughly the central and eastern Hebei, that is, the central and southern Langfang, the eastern Baoding and the northern Cangzhou.

Rolling soup is a laborious and exquisite craft. Almost every family has furniture for rolling cold soup and utensils for eating cold soup, a rectangular chopping board, a rolling pin one meter long, a kitchen knife, a garlic jar and a sea bowl for eating cold soup.

Needless to say, cold soup is eaten in summer.

Mix the dough and put some salt in it to make the dough stronger.

When I wake up, I cut the dough in half with one knife and roll it on that chopping board. On the A side, fine stick flour (corn flour) [1] is sprinkled on the mixed dough. Roll the dough into a piece of paper as big as a pot cover and then fold it into a narrow strip. Pick up the knife carefully.

condiment

1, cucumber shredded cucumber washed and shredded, cut evenly, not too fine, retaining a strong cucumber flavor.

2. Beans and long beans are overheated, then cooled with cold water and diced.

3. Marinated tomatoes and eggs are marinated in gravy.

4, white blanks, that is, sesame paste, also use peanut butter.

5. Put pepper oil in a bowl of salt at the bottom. When it is hot, put a few peppers in the oil pan. When the peppers are burnt, pour them into the salt bowl together.

6. Mash garlic cloves and wash away with a small amount of salt water.

Other condiments can also be added according to your own preferences.

Question 9: What does Wang Han mean by "I'll give you some hot food"?