Where is the best red kiwifruit
After the summer and into the fall, it is suitable to open a red kiwifruit, honey sweet and juicy tender flesh, melt in the mouth of the soft and refreshing. Its rich aroma sweet to your heart, this red heart kiwi.
The kiwifruit has completely overturned my impression of the kiwifruit, different from the ordinary kiwifruit's sourness, known as the "earth's fairy fruit", so the red kiwifruit where the most delicious?
1, Sichuan Pujiang red kiwifruit
Red kiwifruit, produced in the world recognized kiwifruit planting "golden paradise" Sichuan Pujiang.
Pujiang, Sichuan has a history of growing kiwifruit dating back a thousand years, and has been passed down to the present day, with growing planting on an increasingly large scale, and is a nationally certified kiwifruit landmark reserve, and one of the few production areas that grows three types of kiwifruit at the same time: green, red, and yellow, and exported to a number of countries and regions, including Europe, as recently as 2017. countries and regions.
Pujiang's red heart kiwifruit, occupying a good hill at the magical 30 degrees north latitude, has a mild climate, abundant rainfall, more than 3,000 hours of sunshine per year, and 50.8% forest coverage.
The soil is fertile, containing calcium, phosphorus, potassium and other trace elements, and there are no nearby sources of industrial pollution, Pujiang red kiwifruit drink national Ⅲ class water standards of surface water, breathing the fresh wind between the forest.
Pujiang's kiwifruit growth cycle is about 20 days longer than in other production areas, and the fruit absorbs more nutrients and accumulates a higher level of sweetness.
2, Cangxi County, Sichuan red kiwifruit
Cangxi County, located in Guangyuan, Sichuan, has been recognized as the origin of the red kiwifruit, and has the reputation of "China's first red kiwifruit county". Cangxi kiwifruit is also a National Geographical Indication product of China.
Cangxi belongs to the subtropical humid monsoon climate zone, with four distinct seasons, and is also the county with the largest area of purple soil in Sichuan Province, while more than 80% of China's purple soil is distributed in Sichuan.
Why we emphasize "purple soil" is because it's ideal for kiwifruit growth.
Sichuan's Cangxi kiwifruit is small, hairless and mostly red, and its flesh is very sweet.
Since the successful selection and breeding of the world's first red kiwifruit variety, the Hongyang kiwifruit, Cangxi County has bred red kiwifruit varieties such as the Honghua and Hongmei varieties, and it is no exaggeration to say that it is the hometown of the red kiwifruit.
3, Yunnan Pingbian heart kiwifruit
Pingbian County introduced the "Chinese heart kiwifruit" from Cangxi County, Sichuan Province, in 2006 for trial planting, and was successful.
The special climate of the area creates the unique quality of Chinese red kiwifruit, which ripens more than 30 days earlier than in Sichuan and more than 50 days earlier than in Shaanxi.
Good quality and early ripening are the two biggest advantages our county has, enough to create huge business opportunities for Pingbian red kiwifruit production.
4, Zhejiang Shangyu red kiwifruit
Shangyu Zhangzhen is the largest red kiwifruit production area in East China, *** there are kiwifruit planting area of about 10,000 acres, has been put into production area of about 7,000 acres, and at present *** set up professional cooperatives of 172. 2015 Warrant kiwifruit production reached 3,500 tons, with a total output value of 110 million or so.