Brown sugar eight treasures rice sweet and savory, can use ordinary rice instead of glutinous rice?

It's almost New Year's Eve, and it's time for the New Year's Eve dinner. Today, Chef will share with you the eighth dish of the Chinese New Year season, brown sugar eight treasures rice. The symbolism of this dish is also particularly good, meaning that the whole family is together in a reunion, sweet and honey. It is a simple but delicious dish, if you also like to eat this dessert, follow me to learn it.

The ingredients of this dish are particularly simple, as long as the family has brown sugar and glutinous rice can be made. If you don't have glutinous rice, you can use rice instead. Well, words do not say much. The next step is to share the dry goods with you directly.

Preparation of ingredients: 500 grams of glutinous rice, 50 grams of brown sugar, raisins a little, 20 dates, red beans a little, 50 grams of dried cranberries, a small peanut.

Operating steps:

1. First of all, the prepared red beans, as well as peanuts in water soaked overnight. These two things are not easy to cook, will be soaked well in advance, so that it is easy to steam.

2. Soaked red beans and peanuts will be out, along with the glutinous rice washed. Then put it in a pot of cold water. Turn on high heat and bring it to a boil. Then open medium heat and cook for eight minutes. After eight minutes, the glutinous rice is in a state that seems to bloom but not yet bloomed. Then fish it out. This will solve the phenomenon of red beans pinch raw.

3. prepared red dates will be placed in cool water to wash, and then use the home of the clean clippers, cut it into small pieces. A red date about cut into 4 petals can be. After all the red dates are cut, set aside.

4. Prepare a heat-resistant container, and then brush a layer of cooking oil on it. Arrange the cut dates in a circle on the plate, so as to increase the appearance of brown sugar eight treasures rice. You can also put red beans in the center if you like. This makes it a little more pretty.

5. Then the processed glutinous rice on top of a layer, along with a small spoon of brown sugar. Again spread a layer of glutinous rice on top. In this order, all the glutinous rice can be spread. Don't forget to put a layer of brown sugar on top after all the glutinous rice has been put in. If you like goji berries, you can also sprinkle a little goji berries on top to match the color.

6. After the glutinous rice, then pour half a bowl of warm water on top. Directly boiling water on the pot to steam for half an hour can be. After half an hour, we can see that the brown sugar eight bowls of rice is ready. Open the lid and look at it, you can smell the strong smell of glutinous rice oh!

7. Then we inverted it in a plate while it was hot. You can tap this plate of steamed glutinous rice. So that the glutinous rice comes off easily.

8. Let it cool naturally for a while, then you can use a spoon to eat it directly! With this method of brown sugar sticky rice, the children in the family all grabbed to eat oh. If you also like to eat this brown sugar eight treasures rice, must remember to try oh.