Noodles are very delicious. Next, let’s talk about how to make cabbage dumpling fillings. 01

To make delicious cabbage dumpling fillings, we need to prepare the following materials: cabbage, pork, onions, ginger, garlic, oil, salt, light soy sauce, etc. 02

We first wash the cabbage with clean water, then cut the cabbage into small pieces and break it into as many pieces as possible to make it easier to make stuffing. 03

Then wash the pork with clean water, and then chop the pork into small pieces with a knife. The more minced the better, it will be more flavorful. 04

Finally, stir the chopped cabbage and chopped pork together, add oil, onion, ginger, garlic, cooking wine, salt, and a small amount of cold boiled water and marinate for a while before use.