British eating habits are more different from the domestic ratio, they like to eat beef, lamb and poultry, do not like to eat seafood. Britain is not willing to eat dishes with sticky sauce; avoid using MSG flavoring; also do not eat dog meat. Taste does not like too salty, love sweet, sour, slightly spicy flavor, on the burning, boiling, steaming, branding, baking and baking and other cooking methods made dishes favorites. They like Chinese Beijing, Sichuan and Cantonese cuisines.

British food recommendation

1. British halibut is famous in Europe

British halibut is famous in Europe, its practice is to smear wheat flour on the fish body, and then fry it in oil, or add Western wine to steam it. British roast beef is fresh and tender prime beef tenderloin roasted with mustard, eaten with a savory Yorkshire pudding cake, used to dip the soup in the sucker. Other famous dishes are potato stew, roast saddle of lamb, mint sauce, roast goose and apple sauce, shippan, and meiji-pan.

The British like to eat a variety of snacks, such as cold chicken, cold meat, ham, salted fish, sardines, tomatoes, lettuce, etc., and like to eat clear soup noodles, chicken clear soup, beef soup.

In the Western European peoples, the British favorite tea. British people get up in the morning before eating "quilt tea" habit, usually a pot of black tea, milk cans, sugar cans, tea set are placed in front of the bed on the lamp cabinet, easy to get up before drinking. Some people used to drink "noon tea" at three o'clock in the afternoon. Most of them drink Chinese tea, such as black tea on the road leaves crushed, steeped, filtered and poured out the tea, then mixed with orange, rose, mint, lemon, milk, etc., can be made into "Earl Grey", "rose tea", "" mint tea", "black tea", "black tea", "black tea", "black tea", "black tea", "black tea", "black tea", "black tea", "black tea", "black tea", "black tea". mint tea", "lemon tea" and milk tea and so on.

British people avoid eating animal offal, fat pork, mollusks without scaly fish, do not like the peacock pattern.

Cream Tea

Cream tea is a traditional food in Devon and Cornwall, and is sold in all kinds of tea houses and coffee shops in the UK. Cream tea usually consists of black tea, scones, strawberry jam and clotted cream. If you taste cream tea in different places, you will notice slight differences in the details. For example, in Devon, it is customary to spread strawberry jam on a hot scone and then top it with clotted cream. In Cornwall, the cream is usually spread first. Although cream tea is traditionally served as afternoon tea, you can go for it whenever you like.

I hope this helps.