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How to distinguish between true and false donkey meat
1, color: consumers should pay attention when buying donkey meat, the donkey meat should be reddish brown, the meat quality is firm and elastic, the meat fiber pieces are fine, and the connective tissue is transparent after frying.

2. Taste: Donkey meat has no strange taste. Some unscrupulous merchants usually mix mule meat with horse meat. You can smell whether the meat you buy is authentic. If there is a strange smell, it is definitely not donkey meat, otherwise the donkey meat has gone bad.

3. Price: The price of donkey meat is not low. If the price of donkey meat is not much different from ordinary meat, then you can be sure that you bought fake donkey meat. There are also businesses that buy meat to send things, and consumers are also advised to be careful.

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Precautions:

1. Donkey meat can't be eaten with pork: Eating donkey meat with pork can easily lead to diarrhea.

2. Donkey meat can't be eaten with Flammulina velutipes: Donkey meat tastes sweet and cool, and contains nutrients such as animal glue, while Flammulina velutipes is rich in lysine and zinc. Even so, the nutrition of donkey meat is very rich. Flammulina velutipes contains a variety of bioactive substances, but eating it at the same time will cause heartache and even death. Similarly, mushrooms such as Pleurotus ostreatus and Volvariella volvacea should not be eaten with donkey meat, otherwise it will easily lead to angina pectoris.

Donkey meat can't be eaten with day lily. Eating donkey meat and day lily together can easily lead to heartache, so avoid eating together.

Baidu encyclopedia-donkey meat